Viva! By Ray Garcia

Esquire magazine Chef of the Year Ray Garcia’s lively take on Mexican cuisine is reflected in the colorful murals and wood and rope accents that characterize his restaurant in The District at Resor...

Old School Pizzeria (Multiple Locations)

Giovanni Mauro earned acclaim and loyal customers at Monzu, which offers a fresh, modern take on Italian cuisine and pizzas made with a dough fermented for five days; crafted with a 300-year-old Ne...

Ri Ra

One of the most popular pubs in the valley, Ri Ra was also named a top spot for sipping whiskey by journalists Elaine and Scott Harris, and as one of the best places to pair great beer with great f...

CATCH

The fun begins as you enter CATCH through an opulent 80-foot-long arched pergola lined with twinkling foliage overhead and vibrant, bloom-infused flower walls. Don’t be shy about taking a picture i...

Marché Bacchus

This French bistro has been a consistent favorite among our experts since our very first survey, when it was named by a dozen responders in five different categories. Fans include Secret Burger and...

Buddy V's

At the first restaurant by famed baker Buddy “Cake Boss” Valastro, star of the reality TV show Cake Boss, the majority of the Italian menu items are based on family recipes of his mom, grandmother,...

7th & Carson

Part of the revitalization of Downtown Las Vegas, 7th & Carson melds originality with comforting flavors in its food and beverage menu, specially created for sharing during brunch, lunch or dinner....

Morimoto

With 17 Masaharu Morimoto restaurants scattered around the globe, and countless imitators trying to replicate his success (including several in Las Vegas), what’s most surprising about the Iron Che...