PHOTO UPLOAD SWEEPSTAKES

90 Listings

PHOTO UPLOAD SWEEPSTAKES

MARCH 15, 2024 THROUGH JUNE 30, 2024

Win A Free Dinner For Two At Joel Robuchon, or a $300 Lip Smacking Foodies Tour gift certificate.

No Purchase Necessary. Complete Official Rules can be found at www.neonfeast.com/contest

How To Enter:

1) The restaurants listed on this page, and ONLY the restaurants listed on this page, are the "Participating Restaurants" for this sweepstakes

2) Each of the Participating Restaurants listed on this page has a section marked "Photos" on its listing page, with a link to "Add photo"

3) Visit one of the participating contest restaurants and bars on this list

4) Photograph an item of food, or a beverage at the participating restaurant or bar

5) Upload the photo to Neon Feast, using the “add photo” feature on the participating restaurant or bar’s Neon Feast listing page

6) ALTERNATE, NO-PURCHASE METHOD OF ONLINE ENTRY: Take a photo of yourself at a participating business’ hostess stand, or in front of its entrance, with a sign identifying the business clearly visible in the photo, and upload in the manner stated above.

7) MAIL-IN, NO PURCHASE NECESSARY, METHOD OF ENTRY IS ALSO AVAILABLE -- Please see official rules at NeonFeast.com/contest for instructions on how to enter by mail

Limit of one entry per day, per email address. Limit of one entry from each participating business per month, per email address. Participating restaurants may not choose to add uploaded photos to their Neon Feast photo gallery. But every valid upload will constitute a valid entry, regardless of whether or not the photo is added to the corresponding gallery.

Over the course of this contest (March 15 – June 30), one entry will be randomly selected each month (on the 15th day of March, April and May) to receive a $300 Lip Smacking Foodies Tour gift certificate. On June 30, one entry will be selected at random, from all entries submitted over the course of the contest, to receive a gift certificate/card for a $1,500 dinner for two at Joel Robuchon (Degustation Menu with Village Wine Pairing), plus 20% gratuity and all restaurant sales taxes).

FIND THE OFFICIAL RULES CONTEST RULES AT NEONFEAST.COM/CONTEST

Joe's Seafood, Prime Steak & Stone Crab

This iconic dining destination dates back to 1913 in Miami, but feels right at home on the Las Vegas Strip. Joe's is a classic American steakhouse with numerous dining rooms and an indoor "patio" i...

Big B's Texas BBQ

BBQ isn't something aficionados take lightly. So when Texas native Brian Buechner opened Big B's in Henderson, to re-create his backyard grilling on a grander scale, it was impressive to see the ou...

Lakeside

Line-caught sustainable fish, colossal lobsters and other internationally sourced seafood delicacies offered with a view of Wynn Las Vegas’ Lake of Dreams are what landed Lakeside at the Wynn on ou...

Table 34

Table 34 is a true off-Strip pioneer: a consistent power-lunch and neighborhood dinner favorite for 20 years. Luckily, when it was sold in 2022, the new purchasers understand both the appeal of loc...

Al Solito Posto

Chef James Trees dominated our survey’s Italian category, with two of his very different restaurants each scoring more mentions than any other eatery. Where Trees’ Arts District original, Esther’s ...

Cabo Wabo Cantina

It would be easy to dismiss Cabo Wabo as just another tourist-focused theme restaurant, or a rock star vanity project designed to promote owner Sammy Hagar’s lines of tequila and rum. But Hagar is ...

Evel Pie

Who wouldn’t love an Evel Knievel-themed pizzeria serving New York-style slices in the heart of East Fremont, packed with daredevil memorabilia, Knievel pinball and even a rattlesnake slice to comm...

Bronze Cafe

Fast-casual meets healthy at Bronze Cafe. This Summerlin-adjacent café’s salads, sandwiches (“sammiches”) and sweets have gained it a loyal following over the years. Originally located in Downtown ...

Big Chicken

Everything is big at Big Chicken, including proprietor Shaquille O'Neal. Yet this fast-casual dining spot doesn't rest on being a celebrity vanity project. The NBA legend enlisted local chefs Matt ...

Echo & Rig (Multiple Locations)

Given the immense popularity of the original Echo & Rig, an expansion into Henderson was a logical step. Bravo to chef/owner Sam Marvin for waiting until this prime piece of real estate in The Dist...

Le Cirque

For over 40 years, Le Cirque was a New York City institution -- patronized by multiple generations of Big Apple A-listers as future culinary legends rotated through its kitchens. Today, the Bellagi...

8 East

8 East’s chef/owner Dan Coughlin is an O.G. of the Fremont Street dining scene, who opened his restaurant Le Thai in what’s now known as the Fremont East District long before it was cool. So Circa ...

CATCH

The fun begins as you enter CATCH through an opulent 80-foot-long arched pergola lined with twinkling foliage overhead and vibrant, bloom-infused flower walls. Don’t be shy about taking a picture i...

The Boss Cafe

Buddy Valastros' Las Vegas empire continues to grow, from the classic Italian-American dining of Buddy V's Ristorante and Carlo's Bakery at the Venetian to Pizzacake at Harrah's and a series of Cak...

Cured & Whey/MGP

Neon Feast founder Al Mancini has watched the growth of this pair of businesses. “After selling gourmet products to Las Vegas’ top restaurants for years through their wholesale company MGP Food (M...

Din Tai Fung

Recommended in the dim sum category by Lip Smacking Foodie Tours President Donald Contursi, this Taiwanese restaurant chain specializes in xiao long bao dumplings, and has more than 170 restaurants...

Fuhu

Run by the same group that operates the adjacent Zouk nightclub, Fuhu offers a modern Pan-Asian menu in a beautiful indoor-outdoor space, with an energy that makes it a perfect stop before or after...

Chinglish Cantonese Wine Bar

Finding elevated Cantonese cuisine in Las Vegas once meant choosing between the Strip and Chinatown. No longer. The Boca Park shopping plaza is now home to Chinglish, a family-owned restaurant that...

Mizumi

Wynn’s gorgeous Japanese restaurant, which recently underwent an extensive renovation, resonates with different people for different reasons. Restaurateurs Crystina Nguyen and Joe Muscaglione are ...

Paymon's Fresh Kitchen & Lounge (West)

The inspirational story of the Paymon’s owner/founder Paymon Raouf is legendary among longtime residents. He started the restaurant in the early 1980s, opening a small deli by the university with a...

Pizza Rock (Multiple Locations)

Hard to miss upon entering this lively downtown restaurant is an actual Peterbilt semi cab built into the dining room. But don’t let that distract from the food. Thirteen-time World Pizza Champion ...

Toasted Gastrobrunch (Multiple Locations)

Looking for a bottomless mimosa brunch on a weekday? In the ‘burbs? Don’t worry -- Chef Sami Ladeki has you covered. Ladeki’s Sammy’s Woodfired Pizza chain is a Las Vegas institution. So many were...

Sparrow + Wolf

It’s impossible to overstate how influential Sparrow + Wolf has been on the Las Vegas dining scene. Before Strip veteran Brian Howard opened its doors in 2017, the Spring Mountain Road corridor (ak...

Buddy V's

At the first restaurant by famed baker Buddy “Cake Boss” Valastro, star of the reality TV show Cake Boss, the majority of the Italian menu items are based on family recipes of his mom, grandmother,...

Bardot Brasserie

Michael Mina seems to have a restaurant in Las Vegas for just about every occasion, and several of them made our lists. His Aria outpost is a deceptively simple concept: a gorgeously appointed Fren...

Good Pie

The pizza at Good Pie is made with such craft and care, it's hard to resist. More than a dozen of our experts clearly agree – with multiple chefs, journalists, restaurateurs, Instagrammers and othe...

The Buffet at Wynn

The buffet pick of several of those surveyed, including Fuku Burger owner Colin Fukunaga and food writer Andy Wang, this is one of the city’s largest with 16 food kitchens and more than 100 dishes,...

SoulBelly BBQ

Those who have seen Bruce Kalman on TV ("Top Chef: Colorado," "Beat Bobby Flay," "Chopped," "Hell’s Kitchen"), or experienced his cuisine in Los Angeles, know him for his Italian cooking. Upon relo...

Barry's Downtown Prime

It's not easy for a steakhouse to stand out from the crowd in Las Vegas, which makes the success of Barry's Downtown Prime especially impressive. The restaurant by Barry Dakake (formerly of N9NE a...

Casa Playa

“Casa Playa strikes a perfect balance between Wynn/Encore’s trademark elegance and the Encore Beach Club’s legendary party scene, by offering fresh seafood, luxury ingredients and the party vibe of...

Ri Ra

A big winner in the Irish category, Ri Ra was also selected as a top spot for sipping whiskey by journalists Elaine and Scott Harris, and as one of the best places to pair great beer with great foo...

Stripsteak Las Vegas

For a dining adventure that combines the modern American steakhouse with Asian influences, visit Stripsteak in Mandalay Bay, part of the celebrity chef Michael Mina’s local culinary collection. Sur...

Bazaar Meat

Known as a pioneer of avant garde cooking techniques and for bringing Spanish tapas to the US, Jose Andres was an unlikely contender to helm Las Vegas’ top steakhouse. Yet no venue on or off The St...

The Legacy Club

Everybody loves a drink with a view in Las Vegas, and few bars nail the idea better than the Legacy Club. It's a sophisticated cocktail lounge on the 60th floor of the Circa resort on Fremont Stree...

Viva! By Ray Garcia

Esquire magazine Chef of the Year Ray Garcia’s lively take on Mexican cuisine is reflected in the colorful murals and wood and rope accents that characterize his restaurant in The District at Resor...

Main St. Provisions

The Arts District has undergone a restaurant-driven renaissance over the last few years. And very few establishments have pushed its evolution from bohemian enclave to dining destination as much as...

Pizza Rock (Multiple Locations)

Pizza Rock’s is a consensus pick in the pizza category, with nods from nine of those surveyed including food blogger/master BBQ judge Mercy Baron. (It also managed to score some votes in the catego...

Balla Italian Soul

Superstar chef Shawn McClain, who operates Libertine Social at the other end of The Strip, tackles Italian cuisine at Balla Italian Soul – adding another heavy-hitter to the already impressive culi...

Honey Salt

Golden Tiki managing partner/creator Branden Powers selected this restaurant as the place close to his home that he frequents most often. We get it. A foremost reason to be a repeat customer is the...

Scotch 80 Prime

The reopening of Scotch 80 Prime proved, without a doubt, that the Palms’ new owners are fully committed to making the resort a serious foodie destination. Sure, some of the art on the walls has ch...

Beer Park

“I realize there are a lot of restaurants with spectacular views of the Bellagio fountains,” says veteran Las Vegas food writer Al Mancini. “But most of them are formal, pricey and behind glass. I ...

Hank's Fine Steaks & Martinis

Hank’s is the go-to steakhouse for Henderson, serving a generous portion of elegance along with the prime steaks -- literally and otherwise. There are indeed USDA prime steaks on this menu, as cla...

Alexxa's Kitchen + Bar

This restaurant was originally known as Hexx, which is also the brand name of the gourmet chocolate bars made from scratch in the restaurant’s on-site exhibition kitchen. That chocolate is derived ...

Kusa Nori

Kusa Nori offers a little bit of just about everything that a diner might be looking for in a high-end Japanese restaurant. The sushi menu offers a solid selection of nigiri and sashimi, as well as...

Border Grill

A pick in the Brunch and Mexican categories by social media marketer and Instagram influencer Emily Romero (@eatmelasvegas), this modern Mexican eatery at Mandalay Bay is the brainchild of celebrit...

Piero's Italian Cuisine

Close to The Strip, the Convention Center and Las Vegas’ brand-new Sphere, Piero's has endless charm and old-school swagger to match a lineup of stiff drinks and classic Italian-American dishes. It...

Allē Lounge on 66

“For those of us no longer enthralled by the pounding bass of the newest EDM sensations, Allē offers a more refined take on Las Vegas nightlife, with all the baller energy, but a lower decibel leve...

1228 Main

The first Downtown Las Vegas venture from the Wolfgang Puck team, 1228 Main has quickly evolved from a bakery supplying bread and pastries to all of Puck’s local restaurants, to one of the most exc...

Letty's de Leticia's Cocina

Located on the northwest edge of the Arts District, and a stone’s throw from the Premium Outlets and Symphony Park, Letty’s de Leticia’s Cocina operates in a building that once housed one of Las Ve...

Michael Mina

Arrive early, so you can take time to enjoy the Bellagio Conservatory on your way in. One of Las Vegas’ best free attractions, the seasonal display is a feel-good sensory overload that might oversh...

Crossroads Kitchen

Standards are continuously rising for plant-based dining in Las Vegas. And California chef Tal Ronnen gives Las Vegas a new alternative with Crossroads Kitchen at Resorts World. Think of it as the ...

Joel Robuchon

Perhaps not a “celebrity” by American pop-culture standards, Joel Robuchon was arguably the most famous and most celebrated chef in the fine-dining world. Among his countless honors: being named Ch...

Esther's Kitchen

After honing his culinary skills in Los Angeles, native Las Vegan Chef James Trees returned home, and took a huge risk on a neighborhood that was still unknown to most foodies in 2018 – the bourgeo...

Harlo Steakhouse & Bar

Harlo is what you get if you could take an indulgent, modern steakhouse from the Strip and transplant it to Downtown Summerlin. The menu is in great hands with a kitchen team led by Chef Gina Marin...

Eiffel Tower

Located within the Paris Las Vegas tower for which it’s named, this restaurant is renowned for having one of the best views in town of both the Vegas Strip and the Fountains of Bellagio across the ...

Picasso

Yes, there really are genuine Picassos displayed in this restaurant, which is one of the crown jewels of the Bellagio. And the culinary artistry of longtime chef Julian Serrano more than does them ...

The Golden Tiki

The fact that about 75% of the experts surveyed took the time to recommend The Golden Tiki (mostly in the Tiki Bar category, of course) demonstrates how universally beloved this place is. That’s be...

Jean Georges Steakhouse

Las Vegas is full of great steakhouses. But if you're looking for a sleek, contemporary package, Jean Georges at Aria should be at the top of your list. "It’s a classic yet modern steakhouse with ...

T-Bones Chophouse

The gleaming modern American chophouse encapsulates spectacular views, expansive menu, extensive wine list, handcrafted cocktails and stunning indoor and outdoor dining. T-Bones Chophouse features ...

Metro Pizza (Multiple Locations)

Survey after survey, Metro Pizza is repeatedly mentioned by multiple experts as one of their favorite Las Vegas pizza spots. That’s because, since long before Las Vegas’ current pizza renaissance, ...

EDO Tapas & Wine

Neon Feast contributor Arlene Wszalek was among numerous survey participants who love EDO, for what she calls “brilliant food, imaginatively presented, [at] criminally reasonable prices. She went o...

Ferraro's Italian Restaurant & Wine Bar

In 1985, Ferraro’s Italian Restaurant & Wine Bar opened on Flamingo Road to bring Las Vegas a five-star Italian dining experience. More than 36 years later, the family-owned and operated restaurant...

Morimoto

With 17 Masaharu Morimoto restaurants scattered around the globe, and countless imitators trying to replicate his success (including several in Las Vegas), what’s most surprising about the Iron Che...

NoMad Library

The restaurant at the NoMad hotel within Park MGM was recently renamed NoMad Library -- a nod to the more than 25,000 books (many from the collection of David Rockefeller), that line its walls. The...

Carversteak

While Carversteak is a new addition to the crowded Strip steakhouse scene, many already consider it among the best of the best. “Carver and Chef Daniel (Ontiveros) are well deserving to take their...

Sand Dollar Lounge

The legacy of the Sand Dollar Lounge dates back to 1976, but the place just keeps getting better over time. Located on the eastern edge of Chinatown, the bar is a reliable destination for free live...

Ada's Food + Wine

Of all Chef James Trees’ restaurants, Ada’s is the most experimental and free form, sometimes feeling more like a workshop than a fixed concept. And while that occasionally means that something you...

Marché Bacchus

This French bistro was a huge winner, selected by 12 survey responders in five categories. Its fans include Secret Burger and Vegas Test Kitchen founder Jolene Mannina, Chef/Host Lorraine Blanco Mo...

Bavette’s Steakhouse & Bar

This Park MGM offshoot of a Chicago favorite was a big winner in the Steak category and the pick of Instagrammer/Tik Toker Lindsay Stewart (@thelasvegasfoodie) for both a great steak and a romantic...

Basilico Ristorante Italiano

Located within a luxury apartment complex, Basilico courts locals who appreciate the nuances of fine dining, but don’t want to travel to The Strip to find it. So they’ve created a stylish, modern d...

7th & Carson

Part of the revitalization of Downtown Las Vegas, 7th & Carson melds originality with comforting flavors in its food and beverage menu, specially created for sharing during brunch, lunch or dinner....

Brezza

Chef Nicole Brisson elevates familiar antipasti, pasta and pizzas to new levels of quality and elegance, and supplements them with some of the finest cuts of beef available on the Las Vegas Strip. ...

Monzu -- Italian Oven & Bar

Chef/owner Giovani Mauro (Gio to his friends) has longtime ties to the Las Vegas restaurant world. Monzu operates in the same space that housed the first incarnation of his mother’s landmark restau...

Flanker Kitchen + Sports Bar

When we asked our experts where to go to watch a game, Flanker was the hands-down favorite. Brought to you by the team behind Carversteak in Resorts World and Casa Playa in Wynn, it may be the mo...

Toasted Gastrobrunch (Multiple Locations)

Looking for a bottomless mimosa brunch on a weekday? In the ‘burbs? Don’t worry -- Chef Sami Ladeki has you covered. Ladeki’s Sammy’s Woodfired Pizza chain is a Las Vegas institution. So many were...

Carbone

The local incarnation of New York City’s Carbone, located within Aria’s second-floor dining enclave, wowed our experts with its combination of elevated Italian-American classics, throwback VIP serv...

The Mayfair Supper Club

There was a time when getting the most out of a Las Vegas vacation meant rushing from a great restaurant to a stunning show to a cool nightclub -- always looking at your watch to make sure you were...

Echo & Rig (Multiple Locations)

Chef Sam Marvin’s Tivoli Village spot is doing something unique in Las Vegas: offering a full-fledged butcher/restaurant combination. The butcher shop (with glass meat locker on full display) shar...

L'Atelier de Joel Robuchon

In a city where there are multiple examples of just about every type of restaurant, L’Atelier (which means “the workshop”) is in a class by itself. The cuisine and the service are every bit as seri...

Mon Ami Gabi

This classic French bistro at Paris was recommended by more than a dozen of those surveyed, showing up most in the categories of French Casual and People Watching. Carver Road Hospitality V.P. Brya...

Dom DeMarco's Pizzeria & Bar

Dom DeMarco’s is a descendent of the famous DiFara Pizza in Brooklyn. And that New York pedigree shows in pies like the DiFara Special, a simple rendition in which the sauce is topped with mozzarel...

Osteria Fiorella

Chef Marc Vetri is a Philadelphia culinary legend who came to Las Vegas in 2018 to open a brilliant-but-short-lived fine-dining restaurant atop what was then a newly renovated Palms. When the Palms...

Spago

When Wolfgang Puck brought Spago to The Forum Shops in 1992, it was considered risky for a chef of his stature to open a restaurant in Las Vegas. After a shaky start, however, it became a local ins...

Yellowtail

Akira Back has spent the past few years opening signature restaurants in Asia -- even scoring himself a Michelin star in Seoul. But it was Las Vegas that put the former pro snowboarder on the culin...

Wing Lei

Over the past few years, pricey, traditional, high-end Chinese restaurants have become de rigueur in Las Vegas’ most exclusive resorts -- a nod to the Asian high-rollers courted by their VIP casino...

Lago

Lago’s al fresco waterfront dining, just a stone’s throw from the Bellagio Fountains with the Eiffel Tower in the distance, is one of the most spectacular culinary experiences in Las Vegas. And at...

Wicked Spoon

A top buffet pick of five survey respondents, including food blogger Leanne Notabartolo and chef host Lorraine Blanco Moss (https://fromchefwithlove.com), this buffet at The Cosmopolitan has distin...

DW Bistro

A Las Vegas original, DW Bistro takes the bold step of creating its own culinary niche by combining the flavors of Jamaican cuisine and New Mexican regional food in a Parisian-style restaurant. Own...

The Front Yard

Ellis Island was home to one of Las Vegas’ first breweries, opened in 1998. And while their brewing now takes place in Utah, the Ellis family still produces a well-rounded collection of quality cra...

Prime Steakhouse

Jean-Georges Vongerichten’s Prime has long been regarded as one of Las Vegas premier steakhouses, opening with the Bellagio in 1998. The patio overlooking the Fountains of Bellagio is one of the to...

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